Costa Rica Tarrazu 250g

Kesk-Ameerikas Costa Ricas kasvav kohv, 100% araabika kohviuba. Rikkaliku ja tugeva aroomiga ning suhkruselt magusa, aprikoosi maitsega, millel on õrnalt tsitruselise varjundid. Costa Rica kohvisid peetakse üheks Ladina-Ameerika parimate maitseomadustega kohviks, millel on meeldiv hapukus. Tarrazu piirkond paikneb Costa-Rica keskmäestikul ja seal kasvavad kohvid on hinnatud oma mitmekülgsete aroomide ja maitsete poolest.

• Aroom: intensiivne, aromaatne, magus (pruun suhkur)
• Maitse: tsitruseline, puuviljane, aprikoosiline
• Hapukus: keskmine
• Kasvatamiskõrgus: 1200-1800 m (üle merepinna)
• Röstimisaste: keskmine

Kohvioad on valmispakendatud vaakumpakendisse 250g, suurema kogue saamiseks suurenda pakkide arvu (2tk=500g, 3tk=750g jne). Soovi korral on võimalik jahvatada vastavalt Sinu soovile (uba, espresso, filterkann, Itaalia mokakann, presskann, Türgi kohv). Värskelt jahvatatud kohv säilib suletud pakendis u pool aastat.

Central American coffee grown in Costa Rica, 100% Arabica coffee bean. With full-bodied and intense aroma and with sugary sweet, apricot-like flavor, with slightly citrusy notes. Costa Rican coffees are generally believe to have some of the best coffee flavor profiles in south/central America, with pleasant acidity. The Tarrazu region is located in the interior mountains and coffees grown there are valued because of their complex aromas and flavors.

• Aroma: intense, fragrant, brown sugar
• Flavor: citrus, tropical fruit, apricot
• Acidity: lively, bright
• Grown: 1200 to 1800 meters above sea level
• Roasting: medium

Coffee beans are prepacked in resilient airtight package 250 g, if you need bigger amount, increase the number of packages (2 pieces = 500 g, 3 pieces = 750 g etc).  According to customer’s request it is possible to grind the beans. You can select: beans,espresso, filter coffeemaker, Italian moka pot, French press, Turkish coffee. Freshly ground coffee stays fresh in sealed packaging for about half a year.