Jasmiini Draakoni Pärlid

This tea is one of the most beautiful treasures from the world of tea. Grows in the mountains of Southeast China. For more than 100 years, only the finest and youngest leaves of the best quality green tea have been the basis of this rarity. The not-quite-dried leaves are mixed up to six times with fresh, delicately scented jasmine flowers, then sieved and hand-rolled into small pearls. The leaf surrounds subtle jasmine aroma and releases it only during brewing. The fact that "two leaves and a bud" were taken is shown by the soaking. The color of the cup has elegant champagne color.

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